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Chang Thai Kitchen, nestled in the heart of Margaret River, is a gem for Thai cuisine enthusiasts. Many patrons rave about the generous portions, with standout dishes like the Tom Yum soup and hearty rice selections. Customer George Loo noted the impressive size of the prawns and the delightful flavor of the soup, indicating a commitment to both quality and authenticity.
Another visitor, Malia Muller, praised the Pad med ma Maung stir fry and green chicken curry, scoring them a perfect 10/10 for their traditional flavors and substantial servings. Mark Teo echoed these sentiments, emphasizing the restaurant's ability to satiate those transitioning from Western to Asian flavors. He highlighted the friendly service provided by the lady boss, making diners feel welcomed.
While some reviews mention longer wait times, especially during peak hours, the overall experience remains positive. Chu Wee Wong noted the worth of patience as dishes are made fresh and come packed with ingredients, adding value despite seeming slightly pricier. Rena Ng's takeaway experience on a rainy night encapsulated the comforting vibe of this establishment. In summary, Chang Thai Kitchen combines a vibrant menu with a warm atmosphere, making it a must-visit for anyone craving authentic Thai flavors.
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Amenities & More
Service options
- Takeout
- Dine-in
Popular for
- Solo dining
Dining options
- Dessert
- Table service
Atmosphere
- Casual
- Cozy
Crowd
- Groups
- Tourists
Reviews for Chang Thai Kitchen
Review highlights
Based on 216 reviewsChang Thai Kitchen in Margaret River is widely praised for its authentic Thai flavors and generous portion sizes, making it a popular choice among locals and visitors alike. Customers frequently highlight standout dishes such as Tom Yum soup, green curry, and pineapple fried rice for their rich taste and quality ingredients. While prices are considered slightly high by some, the ample servings are seen as good value. The restaurant’s popularity often leads to extended wait times, especially during peak hours, with reviewers suggesting improved communication regarding delays. Overall, the friendly service and consistently flavorful meals contribute to a positive dining experience, whether for dine-in or takeaway.
Food here is served in generous portions and the Tom Yum soup was tastier than a lot of others we've had in the past. The sizes of the prawns were also bigger. We arrived at 6 and was warned that there will be delays in food being served as they have a backlog of take out meals. We were not in a hurry so didn't mind the wait.
Pad med ma Maung stir fry and green chicken curry 10/10. Full of traditional flavour and both veggies and chicken. Big meals to feed over 2 people and well priced
After having Western cuisine for 1.5 week, my craving for Asian food is at all time high. Stumble upon Chang Thai, I am super impressed with the authentic Thai food, green curry, sweet sour pork, omelette eggs. It was so good my wife persuaded me to have another round of dinner at Chang Thai the next day. The lady boss is super nice (usually taking orders at the front area). PS: u may have to wait for 45min to an hour during peak dinner hour, unless u are fine to takeout pre cooked dinner which is still piping hot.
It may seem a little pricy but the portions make up for it. Tom yum soup was one of the better ones we’ve had. Pineapple fired rice was good as well - generous with ingredients and the pineapples were sweet. You have to be patient with your order though - it’s popular so they have a little trouble keeping up with demand during peak meal times.. would be better if they could manage expectations from the start by letting us know.
Food was good. For sure! We had to do a take-away for dinner because we reached an hour before they closed. But it was a pleasant experience ordering despite the rainy day.
Got takeaway so cant comment on atmosphere. Does not look like a joint I would dine in at BUT the food is fantastic, amazing, first class. Served by a buncy of high school teenager boys, customer service not there strong suite. But man the food is great.
We ordered some takeaway on the phone and were told it would be an hour. Well, it is busy in town currently. The food was excellent. I had fish cakes and veg spring rolls. Both were delicious. We shared a Penang curry prawns for a main with jasmine rice and loved it. We'll worth the wait.
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Quick info
Opening hours
- Monday (Today) Closed
- Tuesday Closed
- Wednesday 4:30 AM - 9:00 PM
- Thursday 4:30 AM - 9:00 PM
- Friday 4:30 AM - 9:00 PM
- Saturday 4:30 AM - 9:00 PM
- Sunday 4:30 AM - 9:00 PM
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